Voila PatisseriePatisserie · Coburg North
Patisserie · Coburg North

Voila Patisserie Coburg North

223-225 Elizabeth Street, Coburg North VIC 3058

Hours not listed
Directions Menu
Chocolate éclair
Pain au chocolat
Cream-filled cannoli
New York cheesecake with berry sauce
Artisan bread and pastries
Illustration: Willis Lam, CC BY-SA 2.0, via Wikimedia Commons

Opening hours

Hours not listed Local time: 9:21 am AEDT

Opening hours of Voila Patisserie
MondayNot listed
TuesdayNot listed
WednesdayNot listed
ThursdayNot listed
FridayNot listed
SaturdayNot listed
SundayNot listed

The opening hours of this business are not listed. Most Australian bakeries open from about 6–7 am to mid-afternoon; gelato and dessert bars usually open from late morning until the evening.

Hours, parking & how to get there

Map and directions

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About Voila Patisserie

Voila Patisserie is a patisserie at 223-225 Elizabeth Street, Coburg North VIC 3058. There are 3 other bakeries and sweet shops in the same suburb.

Its opening hours are not listed yet. Most Australian bakeries are open from around 7 am to mid-afternoon, so a morning visit is the safest bet.

920 m from here: Wonder Pies, the closest backup option. 1 other bakeries and sweet shops are within 1 km.

It is listed under french in our speciality guides.

Practical information

Address223-225 Elizabeth Street, Coburg North VIC 3058
SuburbCoburg North, Melbourne
PhoneNot listed
TypePatisserie
SpecialitiesFrench
Today (Sunday)Not listed
SundayNot listed
Time zoneAEDT (Victoria)
GPS-37.725534, 144.984456

When to go: busy times

6am9am12pm3pm6pm9pm

Today, the quietest time is usually around 4 pm and the busiest around 10 am. Estimate based on the usual rhythm of a patisserie and the shop’s hours – not a live count.

On the menu

Patisserie

  • ÉclairChocolate, coffee or vanilla$6.50 – $9.00
  • Lemon tartTorched meringue or plain$7.00 – $9.50
  • Fruit tartCrème pâtissière, fresh fruit$7.50 – $10.00
  • Opera cake slice$8.00 – $11.00

Viennoiserie

  • Butter croissantLaminated over three days$4.50 – $7.00
  • Pain au chocolatTwo batons of dark chocolate$5.00 – $7.50
  • Morning bunOrange and cinnamon sugar$5.50 – $7.50
  • Almond croissantTwice baked$6.00 – $8.50

Cakes & slices

  • Mud cakeWhole, 20 cm$35.00 – $60.00
  • Baked cheesecakeWhole, 20 cm$40.00 – $65.00
  • Red velvet slice$6.50 – $9.00
  • Ice cream cakeWhole$35.00 – $60.00

Typical products and Australian price ranges for this kind of shop – not the official menu.

Full menu & prices

Photo gallery

Chocolate éclair
Illustration: Willis Lam, CC BY-SA 2.0, via Wikimedia Commons
Pain au chocolat
Illustration: Francesc Fort, CC BY-SA 4.0, via Wikimedia Commons
Cream-filled cannoli
Illustration: OppidumNissenae, CC BY-SA 4.0, via Wikimedia Commons
New York cheesecake with berry sauce
Illustration: Alex Dugger, CC BY 2.0, via Wikimedia Commons
Artisan bread and pastries
Illustration: Vancouver Bites! from Vancouver, Canada, CC BY-SA 2.0, via Wikimedia Commons

Illustrative photos of typical products – not pictures of Voila Patisserie itself. Are you the owner? Send us your photos.

Reviews

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Frequently asked questions

Where is Voila Patisserie?

223-225 Elizabeth Street, Coburg North VIC 3058. GPS coordinates: -37.725534, 144.984456.

What are the opening hours of Voila Patisserie?

They are not listed yet.

Which other bakeries are nearby?

Wonder Pies (920 m), Cono Gelateria (1.0 km), Kadamani Lebanese Bread Bakery (1.3 km).

Closed? Try these

Nearby bakeries & sweet shops

See them on a map
All bakeries in Coburg North All of Melbourne French bakeries in Australia

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